INGREDIENTS:
- 500g cooked pumpkin
- 2 eggs
- 120 ml apple sauce
- 3tsp vanilla extract
- 500g self raising flour
- 1/2 tsp cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp ground cloves
Method
- Preheat oven to 175C.
- Lightly grease two baking sheets.
- Beat the pumpkin, eggs, apple sauce, and vanilla together in a large mixing bowl.
- Stir in the flour, cinnamon, nutmeg, and cloves until well blended and creamy.
- Drop spoonfuls of the mixture onto prepared baking sheets. Bake in preheated oven until tops are firm when lightly touched, 8 to 10 minutes. Cool on racks.