I had a lot of broccoli. Children bought it, chopped it up, and then went to the mainland on the ferry. What else do I have to say. This is very easy.
INGREDIENTS:
- Broccoli, cut into small florets
- About 30g butter
- A handful of pine-nuts
- Salt and pepper
- About 50g grated hard strong cheese
METHOD:
- Steam the broccoli for about 5 minutes
- Meanwhile, melt the butter in a small pan and fry the pine-nuts until slightly browned
- Mix the butter, pine-nuts, salt, pepper and broccoli with the cheese